Comments on: Difference Between Hunan, Szechuan, and Kung Pao Difference Between Things, Terms and Objects Fri, 20 Nov 2015 14:09:00 +0000 hourly 1 By: BetsyRogers Mon, 16 Feb 2015 20:03:00 +0000 The article says, “Americans know it as Hunan chicken that is fried and eaten with a spicy sauce called Sichuan.” I’m not sure where this statement came from, but it’s not very accurate. I’m an American, and I know Hunan as a style of preparing food (may include meat, shrimp, or tofu, etc) stir fried with certain types of vegetables in a slightly sweet, spicy sauce.