Muffin vs Cupcakes
Muffin and Cupcakes are often confused since they look alike. Actually there is some difference between the two in terms of their making and characteristics. First of all the shapes of the two eatables are different from each other. A muffin is characterized by a domed top. On the other hand a cupcake has a rounded top to make way for frosting. This is the main difference between muffin and cupcake.
They differ from each other in terms of taste too. Muffin is less sweet when compared to cupcake. A cupcake is richer in ingredients when compared to muffin. A cupcake is made with the blending of cake flour with other ingredients. Muffins normally do not use the creaming method for making fat. On the other hand, cupcakes use the creaming method for preparing fat.
Cupcakes have been traditionally popular. On the other hand, muffins have picked up attention only after the arrival of coffee houses across the length and the breadth of the globe. In fact, muffins were not known to public earlier. It can thus be said that cup cakes are older than muffins.
Sugar is used more in the making of cupcake rather than in muffin. At the same time, frosting is also used in the making of cupcake. On the other hand, frosting is not used in the making of muffins. Cupcake uses a cake recipe in its making. On the other hand, muffin uses a bread recipe. This is a major difference between muffin and cupcake.
Muffin is normally considered breakfast food by many. On the other hand, cupcake is considered a birthday item! It is served during parties and office functions. Muffins are taken along with coffee in the morning. These are the important differences between muffin and cupcake.
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