Difference Between Batter and Dough

Batter vs Dough Dough is a commonly used word in household kitchens, and even in kitchens of restaurants where chefs make recipes using dough. Wheat is the most common ingredient for making dough for breads in most parts of the world, and the process can be very simple when dough is made mixing just water […]

Difference Between Bread and Cake

Difference Between Bread and Cake

Bread vs Cake   One main different between bread and cake is the ingredients that we use to make bread and cake. Breads are food items that are made by cooking dough of flour and water, with or without the addition of leavening agents. In Europe, where bread is a staple food, the dough is […]

Difference Between Cake Flour and Bread Flour

Cake Flour vs Bread Flour Cake flour and Bread flour, both have gluten and made out from wheat. But what sets the difference then between cake flour and bake flour? It’s better to take a closer look as to how different they are since we encounter them into our daily routines, whether we are aware […]