The key difference between sugar paste and gum paste is that sugar paste doesn’t get hardened and is edible, whereas gum paste gets hardened and is not recommended for eating. Both sugar paste and gum paste are used in decorating cakes. Sugar paste contains gelatin, which makes it flexible, while gum paste contains tylose powder, […]
What is the Difference Between Gizzards and Giblets
The key difference between gizzards and giblets is that all gizzards are giblets, but not all giblets are gizzards. Gizzard is an organ found in the digestive tract of some animals, while giblets include the heart, liver, gizzard, and sometimes kidneys of poultry. Gizzards and giblets are popular around the world in various cultures and […]
What is the Difference Between Allspice and 5 Spice
The key difference between allspice and 5 spice is that allspice is a single spice, whereas 5 spice is a mixture of several spices. Both spices are popular in making various dishes such as curries and stews. 5 spices contain fennel seeds, cloves, star anise, Sichuan pepper and Chinese pepper. Although allspice is a single […]
What is the Difference Between Chai and Tea
The key difference between chai and tea is that chai contains spices and herbs, whereas tea does not. Chai tea or masala tea contains black tea, hot milk and spices such as cardamom, cinnamon, ginger, pepper and cloves. Tea, on the other hand, is a beverage made by pouring boiling water into the fresh leaves […]
What is the Difference Between Fennel and Cumin
The key difference between fennel and cumin is that fennel seeds have a sweet flavour with a strong anise seed and Licorice notes, whereas cumin seeds have an earthy and smoky note with a little bitterness. Both fennel and cumin are flavourful and aromatic spices that look similar. They have medicinal values as well. Fennel […]
What is the Difference Between Skim Milk and Whole Milk
The key difference between skim milk and whole milk is that skim milk is milk without fat content, whereas whole milk is milk with fat content. Both types of milk contain nutrients in almost the same amounts except the fat content. Skim milk is also identified as non-fat milk, though it has about 0.01% of fat. […]
What is the Difference Between Poultry and Meat
The key difference between poultry and meat is that poultry is birds’ flesh, whereas meat is animal flesh used for human consumption. Meat is rich in proteins and fats. It can be eaten raw. But usually, it is eaten after cooked. Meat gets spoilt quickly due to fungi or bacterial reactions. Therefore, if they are […]
What is the Difference Between Red and White Meat
The key difference between red and white meat is that red meat has more myoglobin than white meat. Red meat is meat from adult or ‘gamey’ mammals whereas white meat is meat that is pale in colour before and after cooking. Both these types of meat are nutritious, but due to the high-fat content and […]
Difference Between Full Cream Milk and Whole Milk
There is no major difference between full cream milk and whole milk. Full cream milk is the term used to sell milk that has the same fat content as whole milk. Whole Milk is rich in nutrients with a creamy taste and texture and provides a low-calorie drink with many health benefits. It is also a powerful […]
Difference Between Rolled Oats and Instant Oats
The key difference between rolled oats and instant oats is that rolled oats take about five to ten minutes to cook, whereas instant oats are ready to eat as soon as hot water is added to them. Instant oats are steamed longer and rolled thinner; therefore, it takes less time to cook. You only have […]
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