Thousand Island vs Russian Dressing
All over the world, sauces are used as salad dressing to make them palatable and to enhance their flavor. If you have a tough time eating your greens, try different dressings to make them tasty and delicious. Russian dressing and Thousand Island are two salad dressings that are very similar to each other in looks and taste. People often confuse between these dressings and call one by the other name. This article highlights the differences between Russian dressing and Thousand Island.
Russian Dressing
Russian dressing is a kind of dressing that is made up of mayonnaise and ketchup with added ingredients such as pimentos, horseradish, chives etc. The dressing was invented in the early part of the 20th century in New Hampshire USA by James Colburn. The dressing has nothing to do with Russia.
Thousand Island Dressing
Thousand Island is a salad dressing with a mayonnaise base but the additional ingredients found in this dressing are olives and onions apart from pickles. The name of the dressing comes from an area between Canada and US where Sophia LaLonde, the wife of a fishing guide, invented this dressing for her husband’s salad. The dressing became very popular by the 1950’s, and it was being used inside sandwiches too. Today, one can find this mayonnaise sauce in many fast food restaurants across the country.
Russian Dressing vs Thousand Island
• Both Russian dressing and Thousand island have the same mayonnaise base, but they differ in additional ingredients that they have.
• Thousand island has chopped pickles while Russian dressing has horseradish and pimentos.
• Thousand Island also contains hard boiled and chopped eggs, whereas Russian dressing contains ketchup.